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Perfect Pickles

Posted by Kathy on July 16, 2013

Easy, great pickles photo
Pickles that are easy to make and taste fantastic. Pickles that are just sweet enough and just spicy enough–without waiting days for them to ferment or canning them properly. What a dream! So, go buy a jar you might suggest–but that just wasn’t the flavor I was longing. [Read more…]

Filed Under: Sauces, Condiments & Other Favorites

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It’s The Real Thing! Lemonade Recipe

Posted by Kathy on July 9, 2013

It's the real thing, lemonade photo
When was the last time you tasted the real thing–lemonade that is refreshing, without a chemical taste and with just the right balance of sweet and tart? From the lemonade stand, to icy glasses at the fair or festival, to lazy days in the hammock, lemonade is the classic drink of summer. It tickles your taste buds and your memories! [Read more…]

Filed Under: Beverages

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Fresh pita breads

Posted by Kathy on June 18, 2013

Soft, fresh pita bread

Pita bread is a favorite of mine — almost a blank canvas just waiting for luscious toppings. Yet pita bread that tastes like cardboard or one that cracks and rips when you try to fill the pocket is just not what I want. [Read more…]

Filed Under: Breads

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Grilled Shrimp and Vegetable Quesadillas

Posted by Kathy on June 11, 2013

Grilling shrimp and vegetables photo
Summer evenings are glowing from hot grills, smoky aromas are drifting by and sizzling food is calling us to the table. It is grilling season for sure. Have I mentioned I look forward to grilling season? And somehow, Father’s Day just seems to shout “Grilling Season” to me, as I remember many a night when dad would grill, using the old black smith forge he adapted to use as a BBQ grill. I still have that old forge and while my grill today is more modern, the smoke and aroma remind me of dad. [Read more…]

Filed Under: Fish & Seafood

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Time For A Picnic!

Posted by Kathy on May 21, 2013

It's Picnic Time photo
Outside is calling. It is time to dine outside and pack a picnic. Visit the Chow Town Blog, of the Kansas City Star, for our post on picnics, with lots of tips to make the packing simple. Now, what sounds good to eat? Glamorous picnics are captured in slick photos, but so many picnics are the grab-and-go variety. Yet even if you race to the picnic table, the food need not be boring. How about some new ideas? [Read more…]

Filed Under: Appetizers & Snacks, Beverages, Cupcakes & Cake Pops, Meats & Main Dishes, Salads

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About The Electrified Cooks

Welcome! We are Plugged Into Cooking! We are Kathy Moore and Roxanne Wyss, The Electrified Cooks. As food consultants and cookbook authors we specialize in “What’s for dinner?” and are leading experts in small appliances. Join us as we share easy recipes, tips and our passion for cooking.

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Blogs & Websites We Read

David Lebovitz
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Kansas City Star Chow Town
Redefinedmom
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St. Martin's Press
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Steamy Kitchen
The Pioneer Woman

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