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Marinated Flank Steak

Posted by Kathy on May 13, 2014

Marinated Flank Steak Photo

Come over for dinner this weekend and this may be what I serve. It is my go-to recipe and my entire family loves it. Summer or winter, everyday family meals or friends over, this Marinated Flank Steak is a winner. [Read more…]

Filed Under: Meats & Main Dishes

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Egg Salad Recipe that is nothing like Mom’s

Posted by Kathy on April 22, 2014

Egg Salad Sandwich Photo

 

Do you have hard cooked eggs lingering in the refrigerator? Once the hunt is over, what can you possibly do with all of those eggs? Use them for some trendy, great tasting dishes! Really. Don’t you believe me? [Read more…]

Filed Under: Salads, Sandwiches

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Dutch Baby Recipe

Posted by Kathy on April 15, 2014

Dutch Baby Photo
A Dutch Baby for Easter? You bet!  The name doesn’t sound like a scrumptious breakfast or dessert, does it? Some may know it as an oven baked German pancake, and others may not have heard of this super simple, great tasting dish. Fantastic flavor with a show stopping appearance, combined with oh-so-easy prep, makes it the perfect dish for your Easter weekend. [Read more…]

Filed Under: Breakfast & Brunch

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Malted Milk Cake Recipe

Posted by Kathy on March 25, 2014

Malted Milk Cake Photo

Handwriting is such a simple thing, and yet, most of us miss seeing it when someone passes away. It sounds odd, but it is true for handwriting is so personal. Suddenly,a scrap of paper with anything written on it becomes a cherished memory.

When I saw that handwriting, in a recipe box stored away for over forty years, it took my breath away. [Read more…]

Filed Under: Cakes

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Mustard and Beer Braised Country-Style Pork Ribs

Posted by Kathy on March 19, 2014

Beer Braised Pork Ribs Photo

Nothing says comfort and home cooking quite as easily as a dish prepared in the slow cooker. That means it is time for country-style pork ribs braised in a slow cooker. [Read more…]

Filed Under: Meats & Main Dishes, Slow Cooker Favorites

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About The Electrified Cooks

Welcome! We are Plugged Into Cooking! We are Kathy Moore and Roxanne Wyss, The Electrified Cooks. As food consultants and cookbook authors we specialize in “What’s for dinner?” and are leading experts in small appliances. Join us as we share easy recipes, tips and our passion for cooking.

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