We are looking ahead to a great New Year–so just for fun, we wanted to take a look back. This post goes way back–in fact, it is one of our first, and yet your interest peaks the charts. It is our most popular post and recipe!
So, now from October, 2011. . . .this all time favorite!!!! While it isn’t National Chili Month and we are not outside at a fair, it certainly is cold and a bowl of hot chili is just the dish to ward off the cold. It is the ideal weekend to stay inside and make a tasty, but easy bowl of chili.
For many years we have worked with a Midwestern chili seasonings company, Williams Foods, and one of the highlights of the year is the huge Chili Challenge held in Lenexa, Ks. It was just last weekend! [Read more…]