Courtesy of The Best Cast Iron Baking Book by Roxanne Wyss and Kathy Moore © 2021 www.robertrose.ca Reprinted with permission. Available where books are sold.  Image credit: Brian Samuels

Winter in Paris? Doesn’t that sound delightful? One of the recipes we will feature in that class is this Tarte Tatin, a recipe from our cookbook, The Best Cast Iron Baking Book. While it looks elegant it is easy and is truly delicious. Register now at A Thyme for Everything for our January 31, 2023 class.